{"id":6355,"date":"2019-02-01T08:00:05","date_gmt":"2019-02-01T07:00:05","guid":{"rendered":"http:\/\/www.conceptclim3000.com\/?p=6355"},"modified":"2024-10-15T18:33:13","modified_gmt":"2024-10-15T16:33:13","slug":"quest-biofilm-leliminer","status":"publish","type":"post","link":"https:\/\/www.conceptclim3000.com\/en\/quest-biofilm-leliminer\/","title":{"rendered":"What is biofilm and how can it be eliminated?"},"content":{"rendered":"
Le biofilm<\/strong> is made up of a mass of micro-organisms that adhere to a surface, multiply and secrete a protective matrix. This protective layer then traps other bacteria, viruses, spores, fungi and nutrients, providing a food reservoir for these organisms as well as protection against various aggressions. Micro-organisms will also be able to detach themselves from the biofilm and colonise new surfaces.<\/p>\n Biofilm can be found on all surfaces, but more particularly on all places that come into contact with humans. The hands of a human being are a principal vector of propagation of Biofilms (Telephones, Printers, Keyboard of computers, Handles of door, Switches, Taps, Flushes, Pens... etc etc).<\/p>\n To limit the formation of biofilm<\/strong>In order to prevent the spread of micro-organisms, which become increasingly resistant over time, it is essential to set up a cleaning and disinfection plan for the surfaces of the premises. This plan must include a regular schedule of operations to prevent micro-organisms from taking hold for long periods and proliferating. The use of a steam cleaner is strongly recommended in the cleaning operation. We recommend our STEAMBIO 3000<\/strong><\/a> or our STEAMBIO 4000<\/strong><\/a> for this operation.<\/p>\n Steps to follow to limit the formation of biofilms or to remove them:<\/p>\n We strongly recommend cleaning or washing surfaces before disinfecting, rather than carrying out these operations at the same time. Each has a very specific role to play:<\/p>\n - cleaning or washing will remove organic, mineral and microbial soiling from the surfaces.<\/p>\n - Disinfection uses a disinfectant to eliminate or inactivate micro-organisms that have not been destroyed by the cleaning-washing phase. Effective products for this purpose include peracetic acid, one of the components of Bio Apabio<\/a><\/strong> marketed by IBL Specifik.<\/p>\n The Anses (Agence nationale de s\u00e9curit\u00e9 sanitaire de l'alimentation, de l'environnement et du travail) also recommends taking certain steps to limit microbial concentration. These recommendations include<\/p>\n - the design of premises and equipment in compliance with hygienic design rules,<\/p>\n - choosing materials that are hard-wearing and easy to clean and disinfect,<\/p>\n - regular replacement (as soon as they are damaged) of fragile materials,<\/p>\n - minimising the amount of water used, as it encourages microbial growth and can be a vector for contamination.<\/p>\n A priori, the biofilm<\/strong> can settle on a large number of surfaces (except copper, which is toxic), but it will only succeed in developing if it is not threatened by regular and effective hygiene measures. So, in general, it proliferates especially in places that are difficult to clean and disinfect.<\/p>\n
Where is Biofilm located?<\/h2>\n
How can you limit its formation?<\/h2>\n
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<\/p>\nWhere are the best places for biofilms to develop?<\/h2>\n